Matures in: 65 days

Description:
The most popular round-headed cabbage, this variety produces heads 6½ to 7 inches in diameter. The compact growth permits close planting, making them ideal for small gardens.

SOWING:
For early crops, plant seed indoors or in hotbeds 4 to 6 weeks before last frost. For late crops, plant directly outdoors in early spring to mid-summer. Plant in rows 4 inches apart, spacing seed 1 inch apart in row. Cover with 1/8 inch of fine soil, well pressed down.

THINNING:
When plants are 3 to 5 inches tall and danger of frost is past, transplant outdoors, spacing plants 12 inches apart each way.

GERMINATION:
Germinates in 7 to 14 days depending on soil temperature and weather conditions.

REMARKS:
Water regularly and fertilize every 3 to 4 weeks. Harvest when head is firm by cutting just under the head.